Portuguese

This Portuguese sweet bread recipe -- or Easter bread -- has been passed down through several generations; serve warm with a pat of butter!

This Portuguese shrimp and potato gratin recipe (receita de batatas gratinadas com camarão) makes a delicious and practical meal.

This recipe for cacoila, Portuguese stewed beef from Pico, is made with cooked red peppers and beef or pork, in a red wine, tomato, and butter sauce.

This Portuguese lemon pudding recipe (receita de pudim de limão) is delicious and very simple to make.

Bifana is a traditional Portuguese sandwich prepared with papo seco (bread roll) and marinated pork cutlets, on which the cooking juices are drizzled.

This Portuguese orange cake is moist and fragrant, with the most alluring bright orange flavour.

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Portuguese-Style Mussels in Garlic Cream Sauce - A delicious appetizer inspired by a fantastic dinner in New Bedford, Massachusetts

Portuguese Milk Tarts, Queijadas de Leite, are a sweet, creamy, traditional Portuguese dessert recipe made with simple ingredients.

This Azorean pineapple cake (bolo da ananas) recipe is very easy to make and is delicious.

Nuggets Caseiros com peito de frango, receita fácil

Natas do céu (literally "heavenly cream") is a deliciously sweet and thick layered dessert from Portugal prepared with custard and Maria biscuits.

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Savor this juicy and savory Portuguese sandwich with a cold frothy beer this summer!

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