Spinach Pesto - Made with just a handful of everyday ingredients including fresh spinach and parmesan cheese, this sauce goes great with pasta, chicken, veggies, and much more!
This 20 Minute Lemon Pesto Penne is my husband's favorite pasta! Baby broccoli, oven roasted tomatoes, and fresh lemon and basil.
Quick and easy pasta with pesto, spinach, peas, and avocado. So EASY and creamy!
Pesto Shrimp Mushroom Pasta is a perfect Summer dinner recipe! Large shrimp and spiral pasta are smothered in a delicious basil pesto sauce! If you love basil - this is the recipe for you! Pesto
This Easy Baked Pesto Chicken is a tasty dinner that you can make with purchased pesto if you don't have any in the freezer.
You'll have dinner on the table in no time with this 15-minute spinach pesto quinoa bowl! Everything cooks fast so you won't be waiting too long for dinner!
Brussels Sprouts with an Italian twist! Just a few ingredients, these Pesto Roasted Brussels Sprouts will make a great addition to any meal!
Pan-fried gnocchi with watercress-mint pesto
Combining two delicious sauces into one amazing dressing. This Vegan Caesar pesto dressing is perfect for salads or as a dip.
Harvesting basil, how to pick basil leaves, using the herb in recipes. Picking basil for a continued harvest; growing basil in your garden is a must!
This cilantro jalapeno pesto is fresh, spicy, flavorful, earthy, healthy, and oh-so-delicious, without being overwhelmingly cilantro-ey. Plus, it costs about $3 to make total!
Vegan pasta bake filled with greens packed pesto, sun dried tomatoes and zoodles for an all in one meal! So delicious and easy!
Shrimp & Pesto Pizza with Sun-Dried Tomatoes~ An amazing pizza flavor combination that may just become a new family favorite!
If you're planning to start a new healthy diet, try the Paleo diet plan. We've gathered Paleo diet recipes that will get you through any day of the week.
A creamy, smokey chipotle pesto sauce with pasta, beans, corn, tomatoes, avocado and cilantro!
Tender shrimp pasta in a creamy pesto sauce makes up this one-pot 30-minutes-or less recipe. A perfect dinner for seafood lovers any night of the week!