Habanero Mustard. 150,000 - 325,000 Scoville Units. Capsicum Chinense. This hot, high yielding pepper originates from the Caribbean. The wrinkled pods are about 1.5” (4 cm) in length and width. The pods color from light green with a hint of purple, to a mustard-orange color and finally orange when mature.
Serrano Pepper 10,000 - 25,000 Scoville Units. Capsicum annuum. The Serrano Pepper is a type of chili pepper that originated in the mountainous regions of the Mexican states of Puebla and Hidalgo. Their flavor is crisp, bright, and biting, notably hotter than the jalapeño pepper, and they are typically eaten raw. Serrano peppers are also commonly used in making pico de gallo. Unripe serrano peppers are green, but the color at maturity varies. Common colors are green, red, brown, orange, or…
A sortable list of over 130 hot peppers. Includes photos, scovile scale and detailed information on many popular hot peppers.
White Bullet™ Habanero. 250,000 - 400,000 Scoville Units. Capsicum Chinense. The White Bullet Habanero is an extremely hot habanero hybrid from the Caribbean, trademarked by Redwood City Seed Company in Redwood City, California. Some say they are even hotter than either Red Savina or Chocolate Habanero. The chiles grow to 1” long and ½” wide and mature to an ivory-white with a bullet shape. The plants are very productive, growing up to 1,000 tiny chiles per plant!