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PRIMEIRO: cheio a 3/4 forno de 180º reduzido a 160º assado em 25 minutos. SEGUNDO: cheio a 2/3 forno a 180º assado em 22 minutos

PRIMEIRO: cheio a 3/4 forno de 180º reduzido a 160º assado em 25 minutos. SEGUNDO: cheio a 2/3 forno a 180º assado em 22 minutos

Receita Red Velvet

Red Velvet Muffin

Receita Red Velvet

Fofurices deliciosas

Fofurices deliciosas

Go beyond the basics with these 4 new sets of decorating tips that make it easy to add borders and details, impressive ruffles, simple drop flowers and creative lettering to your cakes and cupcakes!

Go beyond the basics with these 4 new sets of decorating tips that make it easy to add borders and details, impressive ruffles, simple drop flowers and creative lettering to your cakes and cupcakes!

neat

neat

How to Pipe Frosting on a Cupcake!  Lizzy from Your Cup Of Cake is fabulous!

How to Pipe Frosting on a Cupcake! Lizzy from Your Cup Of Cake is fabulous!

Grapefruit Cupcakes with Honeyed Italian Meringue Buttercream

Grapefruit Cupcakes with Honeyed Italian Meringue Buttercream

more cupcake frosting tips!!

more cupcake frosting tips!!

Barretts birthday cake

Barretts birthday cake

Laissez-vous tenter par le succulent mélange de la meringue et du citron ! Un cupcake acidulé qui ne vous laissera pas indifférent Ingrédients 1 1/2 tasses de farine tout usage 1/2 cuillère à café ...

Laissez-vous tenter par le succulent mélange de la meringue et du citron ! Un cupcake acidulé qui ne vous laissera pas indifférent Ingrédients 1 1/2 tasses de farine tout usage 1/2 cuillère à café ...

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