Explora Garotos Maus, Vaso De Barro e outros!

These bad boys are marinating for #SundaySupper in @tbgdesign kitchen

These bad boys are marinating for #SundaySupper in @tbgdesign kitchen

Rich and Sweet by Bia Rich: Marinated Grilled Flank Steak over Caramelized Onions, Peppers and Mushrooms

Rich and Sweet by Bia Rich: Marinated Grilled Flank Steak over Caramelized Onions, Peppers and Mushrooms

When it comes to cooking techniques, there’s one that almost every home cook uses: marinating. That’s because it couldn’t be simpler: just stir together the ingredients, soak the …

When it comes to cooking techniques, there’s one that almost every home cook uses: marinating. That’s because it couldn’t be simpler: just stir together the ingredients, soak the …

Foolproof Rib Roast. Cook at 375 for one hour, turn oven off, do NOT open door, for three hours. 45 minutes before eating, turn oven back on at 375. Perfection.

Foolproof Rib Roast. Cook at 375 for one hour, turn oven off, do NOT open door, for three hours. 45 minutes before eating, turn oven back on at 375. Perfection.

Costela de porco com molho barbecue @ allrecipes.com.br

Costela de porco com molho barbecue

Essa costela é assada em forno lento para apurar o sabor e obter um melhor cozimento. Todos ficam de água na boca. Prepare essa costela e surpreenda você mesma!

Bolo de carne moida

Bolo de carne moida - Veja a Receita:

É uma ótima pedida para essa hora! - Aprenda a preparar essa maravilhosa receita de Bolo de carne moida

Replacing the usual puff pastry or piecrust with delicate sheets of phyllo plays up the delicious filling underneath in this lightened up chicken pot pie. A sprinkle of lively tarragon, a handful of aromatic parsley, and sauteed garlic and shallots give depth to this wintertime favorite.

Healthy Chicken Potpie

Replacing the usual puff pastry or piecrust with delicate sheets of phyllo plays up the delicious filling underneath in this lightened up chicken pot pie. A sprinkle of lively tarragon, a handful of aromatic parsley, and sauteed garlic and shallots give depth to this wintertime favorite.

Pinterest
Pesquisar