Vankaya Gasagasala Kura / Eggplant Poppy Seeds Curry -- looks so decadent yet prep is relatively simple. Besides the spices, this uses poppy seeds for the gravy. Subbing with tahini/cashew nuts since I can't get poppy seeds. Also thinking of roasting the
"Paneer Butter Masala" - A wonderful, rich and delicious North Indian gravy made from Indian Cottage cheese (paneer). Goes well with any Indian Flat bread, Butter Naan being my favorite. Refer to Notes section for Vegan option.