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I do so love the dry caviar. They ask people to grind it like pepper but I prefer to sprinkle whole over scrambled eggs for some crunch and pop. Most days I have but.

Flan parisien - Carnets parisiens

Les classiques de la pâtisserie française : Le flan parisien

Rhubarb & Rosewater Syrup / 101 Cookbooks

Rhubarb & Rosewater Syrup

rhubarb & rosewater syrup - strong, lovely, and a kiss of it is just what a bowl of yogurt, or glass of soda water needs.

Because pancakes need to be seen from every angle.. Strawberry buttermilk pancakes with elderflower and poached rhubarb  Find the recipe on my blog.

Because pancakes need to be seen from every angle.. Strawberry buttermilk pancakes with elderflower and poached rhubarb Find the recipe on my blog.

I'll be posting on the @thephotographicdictionary account for the next while!

I'll be posting on the account for the next while!

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