General Tso's chickpeas - a veganized spin on the classic Chinese-American restaurant dish.

General Tso's Chickpeas

General Tso's Chickpeas - Sweet and savory stir-fry of chickpeas with broccoli and red pepper; a healthier version of the restaurant classic. Vegan, vegetarian and gluten-free.

Serve this Chickpea Salad along with one of our CPK oven-ready pizzas for a flavorful and balanced meal your guests will love.

Summer Chickpea Salad with Honey Garlic Lime Vinaigrette

Israeli Salad 2 - Totally yum! (10.3 carbs / serving)

Israeli Salad - Simple Healthy Middle Eastern Recipe - Instead of lettuce based salad! I love this stuff!

Corn & Chickpea Fiesta Salad with Cilantro-Lime Vinaigrette-- this was a hit last night!  Substituted cucumber with jalepeno.

Corn & Chickpea Fiesta Salad with Cilantro Lime Dressing

This does not have a recipe link: A refreshing and healthy cold salad made with corn, chickpeas, cucumber, cherry tomatoes, green pepper and red onion with a cilantro-lime vinaigrette. Cilantro-lime Vinaigrette recipe is under "Salad Dressings" board.

Summer chickpea and kale salad with feta, olives, and basil

Take Advantage Of Those Summer Ingredients With These Recipes

New fave - great way to eat kale! Recipe: Summer Chickpea Kale Salad with Feta, Olives Basil. Substitute spinach for kale

I love this tabbouleh-like mixture because of all the herbs and refreshing flavors, and also because of the nice contrast in textures Make sure that you cook the couscous until the spheres are tender but not gummy I have seen package directions that call for too little water; make sure you cook them in twice their volume of water.

Cucumber and Israeli Couscous Salad

NYT Cooking: I love this tabbouleh-like mixture because of all the herbs and refreshing flavors, and also because of the nice contrast in textures. Make sure that you cook the couscous until the spheres are tender but not gummy. I have seen package direct

Food Mood

Recipe: Chickpea Salad with Red Onion, Sumac, and Lemon

Ingredients
Vegan, Gluten free
Produce
  • 3 cups Chickpeas
  • 1 bunch Italian parsley, leaves
  • 1 Lemon, large
  • 5 sprigs Mint, fresh
  • 1 Red onion, large very thin
Condiments
  • 2 tbsp Pomegranate syrup
Baking & Spices
  • 1 tsp Chili powder
  • 1 tsp Salt
  • 1 tbsp Sumac
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin
Receita: Salada de grão de bico com Red Onion, Sumac, e limão

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