Swiss Chard Gratin ~ This gratin will convert those wary-of-green-vegetable eaters to greens lovers. A simple white sauce lightly coats Swiss chard leaves, and a topping of cheese and crisp breadcrumbs seals the deal.
Swiss Chard and Potato Leek Hash - Vegetarian Main Course. I confess I am a meat eater, but every once in a while I need a vegetarian main course and this is my GO-TO Vegetarian recipe. Filled with amazing goodies, and amazingly delicious!
Left off red pepper flakes for kids. Sauteed Swiss Chard (Don t Be Afraid!) Incredibly yummy- slightly spicy with a bit of lemon zip. This is the MOST delicious swiss chard recipe EVER! -I promise. (Adapted from a recipe from Bon Appetit)