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nomes e fotos de comidas japonêsas - Pesquisa Google

nomes e fotos de comidas japonêsas - Pesquisa Google

Anago: Salt water eel, a.k.a. conger eel. Salt water eel is less fleshy and rich than fresh water eel (unagi), but “richness” is a relative term: As apple lovers enjoy different varieties of apples, eel fanciers welcome both types. Eel is not served raw, but is pre-boiled and then freshly grilled prior to serving. In Japan, each restaurant is judged by its anago, since the recipe each uses to steam, boil, marinate and grill differs.

Anago: Salt water eel, a.k.a. conger eel. Salt water eel is less fleshy and rich than fresh water eel (unagi), but “richness” is a relative term: As apple lovers enjoy different varieties of apples, eel fanciers welcome both types. Eel is not served raw, but is pre-boiled and then freshly grilled prior to serving. In Japan, each restaurant is judged by its anago, since the recipe each uses to steam, boil, marinate and grill differs.

Hot Sushi Doce – sem arroz!

Hot Sushi Doce – sem arroz!

Salmon Cucumber Rolls - no rice

Salmon Cucumber Rolls - no rice

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Homemade Sushi Tutorial

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Para servir em casa, para um chá de cozinha, para uma festinha...

Para servir em casa, para um chá de cozinha, para uma festinha...

Délices de la cuisine chinoise

Délices de la cuisine chinoise

Receita de Yakisoba (Yakissoba) – Mundo-Nipo

Receita de Yakisoba (Yakissoba) – Mundo-Nipo

Toro & Uni Sashimi

Toro & Uni Sashimi

Homemade Enchilada Sauce - You'll never want store-bought enchilada sauce after making this super easy, no-fuss homemade version!

Homemade Enchilada Sauce

Homemade Enchilada Sauce - You'll never want store-bought enchilada sauce after making this super easy, no-fuss homemade version!

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