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Cerveja, carne e batatas, que mistura maravilhosa :D

Cerveja, carne e batatas, que mistura maravilhosa :D

The title is no lie. This is the BEST meatloaf you will ever eat. If you have meatloaf qualms, set them aside and try this!\n\n Ingredients:\n 2 pounds ground beef\n 1 cup crushed Ritz crackers\n 1 egg, beaten\n 1 cup milk\n 1/2 cup ketchup\n 1/3 cup onion, finely chopped\n 1 teaspoon salt\n 1/2 teaspoon black pepper\n 1/2 teaspoon garlic powder\n 3/4 cup ketchup\n 1/4 cup brown sugar\n 1/4 cup apricot preserves\n 1 tablespoon Worcestershire sauce

Best Ever Meatloaf

I MADE THIS- It REALLY is the BEST meatloaf ever! Going in the "big book" and I am using the apricot sauce on everything! Best Ever Meatloaf. For meat lovers this recipe of meatloaf will be real godsend.

bolo-de-caramelo-com-nozes

bolo-de-caramelo-com-nozes

Barefoot Contessa - Recipes - Tomato Feta Salad

Tomato Feta Salad

Honey Orange Glazed Pork

Honey Orange Glazed Pork Tenderloins Recipe ~ delicious, juicy pork tenderloin for dinner with only 5 minute prep!

How to prepare the Perfect Holiday Ham for your next Easter or Christmas dinner.  Super moist on the inside with an almost candy-like coating on the outside.  Incredible!

Perfect Holiday Ham

How to prepare the Perfect Ham. Super moist on the inside with an almost candy-like coating on the outside.

Basil-Walnut Pesto comes together in about 15 minutes and makes a delicious topping for pasta, a tasty spread on sandwiches, or a unique garnish for soups. | Culinary Hill

Basil Walnut Pesto

Just leave out the cheese Basil-Walnut Pesto comes together in about 15 minutes and makes a delicious topping for pasta, a tasty spread on sandwiches, or a unique garnish for soups.

Blackened Salmon Burgers with Herbed Cream Cheese | halfbakedharvest.com @hbharvest

Blackened Salmon Burgers with Herbed Cream Cheese

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