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Slivers of ham at Mercearia Gadanha, a restaurant in Estremoz. The local black pigs—and others shipped in from as far away as Spain—feast on acorns from the Alentejo’s abundant oak forests, which gives the meat an extraordinarily complex flavor.

Slivers of ham at Mercearia Gadanha, a restaurant in Estremoz. The local black pigs—and others shipped in from as far away as Spain—feast on acorns from the Alentejo’s abundant oak forests, which gives the meat an extraordinarily complex flavor.

Estremoz #Alentejo #Portugal Link = Bio

Estremoz #Alentejo #Portugal Link = Bio

Evora- Monte, Estremoz, Alentejo, Portugal

Aerial view of Évoramonte castle. Alentejo, Portugal - one of my favourite towns

The restaurant and grocery Mercearia Gadanha, in the town of Estremoz

Photos: Portugal's Beautiful Alentejo Region Has It All

Estremoz - Portugal

Torres, Castles, One Day, Monuments, Earth, Viajes, Amigos, The World

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