Explora Tempo Das, Das Castanhas e outros!

Explorar tópicos relacionados

chestnut mousse with sesame crunchy

chestnut mousse with sesame crunchy

farinha preparada sem gluten para substituir farinha de trigo

farinha preparada sem gluten para substituir farinha de trigo

Pizza vegana de frigideira

Pizza vegana de frigideira

Compressed apple terrine, recipe by Raymond Blanc from Raymond Blanc: How to Cook Well. Saw this on the TV not long ago and forgot to get a screenshot, but some lovely person has gone and made it and has a picture on the net, so thank you to them! Very badly want to make the apple terrine with a pork dish rather than as a pud.  Recipe here: http://www.bbc.co.uk/food/recipes/compressed_apple_terrine_01126

Compressed apple terrine, recipe by Raymond Blanc from Raymond Blanc: How to Cook Well. Saw this on the TV not long ago and forgot to get a screenshot, but some lovely person has gone and made it and has a picture on the net, so thank you to them! Very badly want to make the apple terrine with a pork dish rather than as a pud. Recipe here: http://www.bbc.co.uk/food/recipes/compressed_apple_terrine_01126

lemon and strawberry pie

lemon and strawberry pie

Chocolate cups with chestnut mousse - Barquitas de chocolate con mousse de castañas | Sweetmariquilla

Barquitas de chocolate con mousse de castañas

Chocolate cups with chestnut mousse - Barquitas de chocolate con mousse de castañas | Sweetmariquilla

IN THE MOOD FOR SWEETS: mousse de chocolate em cone | chocolate mousse in a cone

IN THE MOOD FOR SWEETS: mousse de chocolate em cone | chocolate mousse in a cone

Ruff Puff Pastry | Multimedia

Ruff Puff Pastry | Multimedia

carrot cake Bolo de cenoura e canela Ingredientes: 4 ovos 6 cenouras 1 e 1/2 chávena* de açúcar 2 chávenas de farinha 1/2 chávena de óleo de amendoim 1 c. de sobremesa de fermento 1 c. de sobremesa de canela

Bolo de cenoura e canela (Clavel's Cook)

carrot cake Bolo de cenoura e canela Ingredientes: 4 ovos 6 cenouras 1 e 1/2 chávena* de açúcar 2 chávenas de farinha 1/2 chávena de óleo de amendoim 1 c. de sobremesa de fermento 1 c. de sobremesa de canela

Press the button or scroll down for recipe in English . Друзья мои, это ВОЛШЕБСТВО-ВОЛШЕБСТВО-ВОЛШЕБСТВО! Только представьте: насыщенный шоколадный бисквит с каштанами, особый,…

Press the button or scroll down for recipe in English . Друзья мои, это ВОЛШЕБСТВО-ВОЛШЕБСТВО-ВОЛШЕБСТВО! Только представьте: насыщенный шоколадный бисквит с каштанами, особый,…

Pinterest
Pesquisar