Primeiro prato divertido que eu fiz, e o Arthurzinho adorou!! Para as crianças que não gostam de comer frutas e legumes vale apena tentar, criança é curiosa, eles vão querer experimentar cada frutinha que está no prato. #DádivadeMãe #Pratodivertido
How to Make Parmesan Potato Roses
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Cherry, Pecan & Goat Cheese Salad
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Chinese Wonton wrapped Rangoon..with Cream Cheese
Make Ahead Green Beans with Lemon-Herb Panko Crumbs
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Slow Cooker Caribbean Chicken
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Spinach and Bacon Tart
Yum! I'd Pinch That | Spinach and Bacon Tart #recipe #justapinch
I got this recipe from a friend when I went to visit. I have tweaked it a bit to add some ingredients that I enjoy. Feel free to make substitutions! I usually serve it with tortilla chips but it is also very good by itself as a side dish... and a fave of my vegetarian friends! I suggest making a double batch as it keeps very well in the refrigerator for several days.