steak fajitas with peppers, avocado and cilantro on top
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Sheet Pan Steak Fajitas

4 ratings
· 40min · 6 servings

Ingredients

Meat
1 1/2 lb Flank or skirt steak
Produce
3 Bell peppers, yellow, or orange red
1 Cilantro
1 tsp Garlic powder
1 tsp Onion powder
1 tsp Oregano, dried
1 Red onion, medium
Condiments
1 tbsp Lime juice
Baking & Spices
1/4 tsp Black pepper, ground
1 tbsp Chili powder
1/2 tsp Paprika
1 tsp Sea salt
Oils & Vinegars
1/4 cup Olive oil
Nuts & Seeds
1 tbsp Coconut aminos
1/2 tsp Cumin, ground
Bread & Baked Goods
1 Siete tortillas

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