Explora Alimentos Salgados, Food Network / Trisha e outros!

Salera

Salera

INGREDIENTS:      Cheesecake:  Two 8-ounce packages cream cheese, at room temperature  2/3 cup granulated white sugar  pinch of salt  2 large eggs  1/3 cup sour cream  1/3 cup heavy whipping cream  1 teaspoon vanilla extract  a few drops of green food coloring, if desired    Green Velvet

INGREDIENTS: Cheesecake: Two 8-ounce packages cream cheese, at room temperature 2/3 cup granulated white sugar pinch of salt 2 large eggs 1/3 cup sour cream 1/3 cup heavy whipping cream 1 teaspoon vanilla extract a few drops of green food coloring, if desired Green Velvet

Ingredients To Gather:       	1 cup bread crumbs   	1 1/2 cups Hot Cheetos   	2 eggs   	1 package mozzarella cheese sticks   	Vegetable oil   	Salt      Directions To Follow:  STEP 1  Blend bread crumbs and Hot Cheetos together in a food processor

Ingredients To Gather: 1 cup bread crumbs 1 1/2 cups Hot Cheetos 2 eggs 1 package mozzarella cheese sticks Vegetable oil Salt Directions To Follow: STEP 1 Blend bread crumbs and Hot Cheetos together in a food processor

Sea Salt Grinder Mockup Close-Up

Sea Salt Grinder Mockup Close-Up

Sea Salt Grinder Mockup Preview

Sea Salt Grinder Mockup Preview

Sea Salt Grinder Mockup

Sea Salt Grinder Mockup

1 (10 oz) package fresh spinach   4 eggs  1 (8 oz package) mini-bella mushrooms, chopped  1-2 Tbsp, heavy cream or half-and-half (optional)  Salt and Pepper, to taste  Procedure   Preheat the oven to 375F or 190C.     Heat a little oil in a large skillet. Saute the mushrooms until they are soft, about 5-6 minutes. Set Aside...

Spinach Quiche Cups

1 (10 oz) package fresh spinach 4 eggs 1 (8 oz package) mini-bella mushrooms, chopped 1-2 Tbsp, heavy cream or half-and-half (optional) Salt and Pepper, to taste Procedure Preheat the oven to 375F or 190C. Heat a little oil in a large skillet. Saute the mushrooms until they are soft, about 5-6 minutes. Set Aside...

Looking for the company dealing in the Nuts Manufacturing and Processing sector, take their service. Their product range include the salted mixed nuts, jellybeans, canisters, chocolate packs, western mix, mexican mixed nuts, etc. @ http://www.newjerseyfoods.ae

Looking for the company dealing in the Nuts Manufacturing and Processing sector, take their service. Their product range include the salted mixed nuts, jellybeans, canisters, chocolate packs, western mix, mexican mixed nuts, etc. @ http://www.newjerseyfoods.ae

Placek (Polish Coffee Cake) Yeast Mixture 2 cups lukewarm milk 2 tbsp sugar 3 cups flour 3 packages active dry yeast Butter Mixture 1 ½ cups (3 sticks) softened butter 2 cups sugar 6 eggs 1 tsp salt ½...

Placek (Polish Coffee Cake) Yeast Mixture 2 cups lukewarm milk 2 tbsp sugar 3 cups flour 3 packages active dry yeast Butter Mixture 1 ½ cups (3 sticks) softened butter 2 cups sugar 6 eggs 1 tsp salt ½...

Slow-Cooker Boursin Spinach-Artichoke Dip INGREDIENTS 1 10-oz. box frozen spinach, thawed 2 15-oz. cans artichoke hearts (packed in water), chopped 1 5.2-oz. package Boursin 1 1/2 c. shredded white Cheddar 1/2 c. grated Parmesan 2 cloves Garlic, Chopped 1 tsp. crushed red pepper flakes kosher salt DIRECTIONS In a small slow-cooker, combine spinach, artichokes, Boursin, cheddar, Parmesan, garlic, and crushed red pepper flakes. Season with salt, cover, and cook over high heat, 1 hour.

Slow-Cooker Boursin Spinach-Artichoke Dip

Slow-Cooker Boursin Spinach-Artichoke Dip INGREDIENTS 1 10-oz. box frozen spinach, thawed 2 15-oz. cans artichoke hearts (packed in water), chopped 1 5.2-oz. package Boursin 1 1/2 c. shredded white Cheddar 1/2 c. grated Parmesan 2 cloves Garlic, Chopped 1 tsp. crushed red pepper flakes kosher salt DIRECTIONS In a small slow-cooker, combine spinach, artichokes, Boursin, cheddar, Parmesan, garlic, and crushed red pepper flakes. Season with salt, cover, and cook over high heat, 1 hour.

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