four different types of pizzas in pans with toppings on top and bottom
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Four Cheese Stuffed Shells

2 ratings
· 1hr 15min · Vegetarian · 8 servings

Ingredients

Produce
1/2 cup Flat-leaf parsley
Condiments
28 oz Spaghetti sauce
Pasta & Grains
12 oz Shells pasta, jumbo
Baking & Spices
1 tsp Pepper
1 tsp Salt
Dairy
1/2 cup Asiago cheese
2 cup Muenster
3/4 cup Parmesan, grated
15 oz Ricotta cheese

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