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Chocolate honeycomb vanilla seaweed by willywonkuh

Chocolate honeycomb vanilla seaweed by willywonkuh

"Strawberry Panna Cotta | Dark Chocolate Financier | Lychee Cremeux | Raspberry Fluid Plated by our team young talent @ucokgultom #ritzcarlton #finedining…"

"Strawberry Panna Cotta | Dark Chocolate Financier | Lychee Cremeux | Raspberry Fluid Plated by our team young talent @ucokgultom #ritzcarlton #finedining…"

Stinco de cabrito com sauté de pinhão, acompanhado de feijão de corda e cogumelos ao molho de vinho e échalote, prato do menu junino que o Cantaloup serve até 30 de junho (Foto: Tadeu Brunelli / Divulgação)

Stinco de cabrito com sauté de pinhão, acompanhado de feijão de corda e cogumelos ao molho de vinho e échalote, prato do menu junino que o Cantaloup serve até 30 de junho (Foto: Tadeu Brunelli / Divulgação)

Sanduíches de piquenique de prosciutto de beringela

30 coisas deliciosas para cozinhar em junho

Sanduíches de piquenique de prosciutto de beringela

casquinha de siri

casquinha de siri

Para além da cozinha, tenho uma nova paixão: a fotografia. E o melhor é que consigo aliar a cozinha a este meu novo amor, fotografando os...

Para além da cozinha, tenho uma nova paixão: a fotografia. E o melhor é que consigo aliar a cozinha a este meu novo amor, fotografando os...

@royalebrat just opened his fridge and improvised a special asparagus dish: "I'm a food plating artist from Bangkok Thailand. Where I work as a freelance foodstylist. The truth is I have no idea behind this dish. It just came up the way I wanted. I just put together of what I have in the fridge and cooked them then plated them." Blanched white asparagus Aioli microherbs and bean sprouts #veggie #wildchefs #theartofplating #pacojet #koppertcress #food #foodporn #yum #instafood #yummy…

@royalebrat just opened his fridge and improvised a special asparagus dish: "I'm a food plating artist from Bangkok Thailand. Where I work as a freelance foodstylist. The truth is I have no idea behind this dish. It just came up the way I wanted. I just put together of what I have in the fridge and cooked them then plated them." Blanched white asparagus Aioli microherbs and bean sprouts #veggie #wildchefs #theartofplating #pacojet #koppertcress #food #foodporn #yum #instafood #yummy…

Rice noodles by chef Wuttisak on IG #presentation #plating

Rice noodles by chef Wuttisak on IG #presentation #plating

Smoked chocolate panna cotta with poached pear, pistachio, honey powder, cocoa big, and candied ginger ice cream by @leshapotamus @stephencollucci #TheArtOfPlating

Smoked chocolate panna cotta with poached pear, pistachio, honey powder, cocoa big, and candied ginger ice cream by @leshapotamus @stephencollucci #TheArtOfPlating

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