Madeleines 101 The darling of French patisseries is less fussy and more open to adventurous flavors than you might expect. Martha Stewart Living, September 2011 - they all make great French edible gifts
White chocolate dipped orange madeleines with nescafe flavor The madeleines are tender,buttery with a hint of orange and enhanced with subtle nescafe flavor.I found them really delicious and my husband absolutely loved them.
I mean, I'm pretty good at cutting fruit . but not THAT GOOD! Making fruit platters is oddly satisfying for me - don't ask! The other day I had to make a cheese platter for a BBQ and it just (Cheese Making Photography)
Kiwi Fruit Flower - they look like water lilies, so pretty! These would make cute party food for a princess party! Or for fruit-infused water!
Impress your guests at your next dinner party with these 14 fancy plating tricks! Sweet macarons Berries, berries, and more berries! Sweet and savory Abstract fruit cake Sushi drips Even more berries! Tiramisu sunset Valentine’s Day goals Springtime macarons *Hypnotist voice* you want to eat these cookies Sushi with a side of atoms Fruit squish …