Things to know!
Last updated 2 years ago
25 Vintage Baking Tips - Coupons and Deals - SavingsMania
25 Vintage Baking Tips -Ex: Boiled frosting will not be brittle or break when cut, if a teaspoon of vinegar is beaten into the frosting when the flavoring is added. Add one tablespoonful of jam or jelly to cookie dough. It will add flavor and make the cookies stay moist longer.
Baking Supplies - Online Baking Supply Store
Say goodbye to high-rise centers, cracked tops and over-cooked edges. With easy to use Wilton Bake Even strips, you don’t have to settle for anything less than perfection. Just dampen our strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes—every time! No leveling means no wasted cake and icing and decorating are a breeze!
Alright I got a little tip for all my poor folks out there. Next time you have a toothache go to the store and get yourself some Advil liquid gels poke a hole in it and squirt it on your cavity it works like a charm. It only takes a couple of drops, it works for quite a while and is much better than anbesol.