braided pie crust is a martha stewart favorite and an easy, eye-catching finishing touch. cut long, thick strips of dough and braid them together. brush the edge of the crust or the bottom of the braids with water, then secure.
Another pinner said: This is one of my son's favorites . My Mother makes it for him every year Strawberry Pretzel Dessert . it's a lovely tradition & will be a special memory of her for him when she is