Bill Smith's Atlantic Beach Pie Recipe on Food52
A sweet-salty twist on a classic North Carolina lemon pie that's as lazy and beachy as summer should be. Adapted slightly from Bill Smith of Crook's Corner in Chapel Hill, North Carolina. Garnish with freshly whipped cream and coarse salt.
J. Kenji López-Alt’s 10-Minute Lime Cracker Pie Recipe on Food52
This icebox cake has the spirit of a Key lime pie and can be layered up in 10 minutes (if you’re not too precious about lining things neatly), then sent to the refrigerator to meld into a glorious tart-sweet-creamy-cakey pudding. But it has a salty secret: its structure comes from Ritz crackers. A recipe this slapdash is a bit unusual coming from J. Kenji López-Alt, Serious Eats’ Food Lab columnist-wizard who famously published a 21-ingredient meatloaf recipe, including gelatin, Marmite…
Chocolate Dessert Lasagna
As far as pudding cakes go, this no-bake, Chocolate Dessert Lasagna is one of the best. Who can resist a bite into these layers of creamy, dreamy, chocolateyness? Serve this cake anytime you need a chilled dessert to keep you feeling cool and satisfi
Blackberry Icebox Cake
One slice of this yummy icebox cake, and you'll be hooked! Fresh blackberries in the ice cream of this cake make it the perfect fresh summer treat.
Boiled Peanut Butter Cookies From Scott Peacock Recipe on Food52
Peanut butter, oats, cocoa and butter come together in less than five minutes for an iconic no-bake cookie perfect for summer (or any time of the year)!
Orange Swirled Cheesecake
How can a cheesecake this decadent only have 124 calories per slice? By calling for reduced-fat cream cheese and light Greek yogurt for the citrus-flavored base.
Hervé This' Chocolate Mousse Recipe on Food52
It took a brilliant, adventurous chemist to discover the simplest way to make chocolate mousse at home. Hervé This, the father of molecular gastronomy, discovered how to make a flawless, creamy chocolate mousse out of just chocolate and water. This all happens fast as the mixture cools, so chances are you'll go too far on your first try. Don't worry — just return it to the pan, melt it, and start over (see step 3). Once you have the rhythm down, you can flavor it as you wish with liqueurs…
No Bake Lime Mousse Torte
This tart and tangy, no-bake cheesecake is flavored with white chocolate, lime juice, and gingersnap cookies. It is easy and can be made several days ahead. Decorate with dollops of whipped cream, raspberries, and fresh mint leaves, if desired.
Mint Greek Frozen Yogurt
So fresh, so creamy, so good! This frozen yogurt recipe starts with Greek yogurt for a protein boost. Enjoy a scoop of mint frozen yogurt on its own or drizzled with a bit of melted chocolate for a refreshing dessert.
Woolworth's Famous Icebox Cheesecake Recipe
Light and refreshing icebox dessert made famous by Woolworth's lunch counter back in the 1960's, but now, with this recipe, you can make Woolworth's Famous Icebox...