French Tomato + Goat Cheese Tart | Coley Cooks...
This recipe for French Tomato + Goat Cheese Tart is one of my favorite ways to eat beautiful summer heirloom tomatoes. So flavorful and satisfying!
Sun-Dried Tomato, Spinach, and Bacon Chicken
Sun-Dried Tomato, Spinach, and Bacon Chicken recipe – the chicken breasts are seasoned with dry Italian salad dressing mix, smothered with the creamed spinach, sun-dried tomatoes and bacon, and baked to perfection! The best baked chicken ever! If you want to know how to cook the best chicken breasts, this is the recipe for you!...Read More
Rainbow picnic pie
This make-ahead vegetarian pie recipe is perfect for picnics and packed with veg, spinach, ricotta and pesto. Head to Tesco Real Food for more picnic recipes.
Layered Veggie Stack — HEALING FOODS
Layered Veggie Stack The vegetables recommended in this recipe are not mandatory. They can certainly be replaced with whatever veggies you have in the fridge. And if you are dairy free just eliminate the parmesan, it's not essential. As a bonus this tastes great cold the next day, so pack it as a
Heirloom Tomato Pie Recipe
Slices of peak-season heirloom tomatoes shine in this savory summertime staple. We used a parmesan-buttermilk pie crust and roasted our tomatoes for the ultimate tomato pie.
What To Do With All Those Cherry Tomatoes? Roast Em!
A gardener I am not. We have two small container gardens off our deck in our backyard, and while I'm eager and excited in the late spring when we plant, by August I get frustrated with weeding (so I don't) and then the novelty wears off. As this is ou...
Garlicky Oven Roasted Mushrooms
Oven roasted mushrooms with fresh garlic, chives, and olive oil. These easy baked mushrooms are vegan, gluten free, keto, and paleo!
Jamaican Callaloo Recipe
Simple Jamaican Callaloo recipe is a staple recipe for Jamaica, it is eaten for breakfast, lunch or dinner. It is quick and easy to prepare!
stack vine ripe tomatoes mozzarella, asparagus, grilled red onion
Beat the vinegar in a bowl with Dijon, sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake or in a food processor and add the oil in a small steady stream.) Taste and adjust the seasonings. If not using dr
Eggplant Rollatini with Spinach & Cheese (Low-Carb) | Not Enough Cinnamon
These guilt-free Skinny Eggplant Rollatini filled with spinach, ricotta, mozzarella and Parmesan are scrumptious, gluten free and low carb!
No-peel, Microwave, Corn on the Cob! AKA: the best trick ever! ⋆ Exploring Domesticity
Eight minutes in the microwave means no boiling water, no peeling! No-Peel Microwave Corn on the Cob is the best trick EVER!