More ideas from Ivo
Congelar ervas frescas no azeite! Agora você pode facilmente adicionar os cubos de batata ou massas, pratos ensopados, sopas, ou para assar cebola, alho e outros vegetais.

Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.

A modo de estofado de salazones: vegetales, anchoa, papada y bombones de Idiazábal de Eneko Atxa | Gastronomía & Cía

A modo de estofado de salazones: vegetales, anchoa, papada y bombones de Idiazábal de Eneko Atxa | Gastronomía & Cía

Caricia de mar. Arzurmendi

Basque-born Eneko Atxa, claims his greatest influences, food wise, are his Mother and Grandmother and has them to thank for his early fascination with cooking.

Ostra al pil-pil vegetal y marino acompañado de ortiguillas |  Restaurante Azurmendi

Ostra al pil-pil vegetal y marino acompañado de ortiguillas | Restaurante Azurmendi

Oyster with Sea Gel and Aromas | Molecular Recipes

Oyster with Sea Gel and Aromas | Molecular Recipes