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Vegetarian mexican recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegetarian mexican recipes. Get inspired and try out new things.
Vegetarian Enchilada Casserole - Flavor Mosaic

This Vegetarian Enchilada Casserole is like a Mexican Tortilla Casserole that is packed with vegetables and melted cheese! It is an easy Make-Ahead Mexican dinner that freezes well and your family will love!

An easy Vegetarian Taco Skillet made with beans, quinoa, vegetables, cheese, and your favorite Mexican flavors. This one pan meal is the perfect weeknight dinner!

Easy Vegetarian Taco Skillet made with beans, quinoa, veggies, cheese and the best Mexican flavors. This one pan meal is a dinner favorite.

Easy Vegetarian Tostadas Recipe

9 · 25 minutes · This Vegetarian Tostadas Recipe is ready in only 30 minutes and can be customized for everyone in the family.


  • 2 Avocados, Large
  • 1/3 cup Cilantro, Fresh Leaves
  • 1 cup Corn, Frozen
  • 1 1/2 cups Green cabbage
  • 1/4 Red onion, Small
  • 1/2 Zucchini, Small
Canned Goods
  • 16 oz Refried beans, Canned Vegetarian
  • 1 Hot sauce
  • 3 1/2 tbsp Lime juice
  • 1 Salsa
Baking & Spices
  • 2 Black pepper, Ground
  • 1/8 tsp Chili powder
  • 1/4 tsp Paprika
  • 3 Sea salt
  • 1/8 tsp Sea salt
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/4 tsp Cumin
  • 1/2 Pepper (ribs and seeds removed), Orange
Bread & Baked Goods
  • 6 Corn tortillas
  • 1/2 cup Cotija cheese
  • 1 Sour cream
Easy Black Bean Enchiladas - Isabel Eats

42 · 45 minutes · Black Bean Enchiladas filled with a mixture of black beans, corn, onions, and bell peppers. Easy vegetarian enchiladas for the whole family!


  • 1 (15-oz) can Bush's black beans
  • 1 (15-oz) can Corn, yellow
  • 2 cloves Garlic
  • 1 Green bell pepper, large
  • 1 Onion, small
  • 1/4 tsp Oregano, dried
Baking & Spices
  • 1 tsp Kosher salt
  • 1/4 tsp Paprika, smoked
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Bread & Baked Goods
  • 8 (8-inch) flour tortillas
  • 2 cups Mexican-blend cheese
  • 2 cups Enchilada sauce
Mushroom "Carnitas" Recipe - Gimme Some Oven

9 · 75 minutes · This fun mushroom "carnitas" recipe is easy make with marinated shredded mushrooms that are roasted to crispy, juicy, delicious perfection! Vegetarian, vegan, gluten-free, and perfect for tacos, burritos, quesadillas and more.


  • 1 Cilantro, fresh
  • 2 tsp Garlic powder
  • 2 lbs King oyster mushrooms
  • 2 Limes, fresh
  • 1 tsp Oregano, dried
Baking & Spices
  • 2 tbsp Avocado oil
  • 1/2 tsp Black pepper
  • 1 tsp Sea salt, fine
Nuts & Seeds
  • 2 tsp Cumin, ground
  • 1/4 cup Orange juice
Beer, Wine & Liquor
  • 1/2 cup Beer
Mexican Street Corn Salad (Vegan)

My vegan version of Mexican Street Corn Salad AKA Esquites is bright tangy slightly spicy and incredibly DELICIOUS. It’s Mexican corn on the cob in a cup! Super creamy with no dairy! Perfect summer salad! Easy side dish, lite lunch or snack! Serve warm or cold. Gluten free, nut free.

35+ Tasty Vegan Mexican Recipes (Savory & Sweet) – Nutriciously

2 · These easy and delectable vegan Mexican recipes are full of hearty ingredients and intense flavors! The following vegan taco salad is ready in only 15 minutes and bursting with different textures and nutrients.


  • 170 g 1 cup cooked black beans, cooked
  • 1 Avocado
  • 1 small bunch Cilantro
  • 1/2 cup Corn
  • 4 cups Lettuce
  • 1 Onion, small
  • 2 Tomatoes
  • 1 Vegan sour cream
  • 1 Tortilla chips
Healthy Mexican recipes (All are vegetarian, many are vegan/gluten free).

My favorite fresh Mexican recipes to serve to a crowd. These recipes are perfect for game days! All recipes are vegetarian. Many are vegan and gluten free.


234 · 35 minutes · Wonderfully light, healthy and nutritious. And it’s so easy to make – even the quinoa is cooked right in the pan!


  • 1 Avocado
  • 1 15-ounce can Black beans
  • 2 tbsp Cilantro, fresh leaves
  • 1 cup Corn, canned or roasted frozen kernels
  • 2 cloves Garlic
  • 1 Jalapeno
  • 1 Lime, Juice of
  • 1 14.5 oz can Tomatoes, fire-roasted
Canned Goods
  • 1 cup Vegetable broth
Pasta & Grains
  • 1 cup Quinoa
Baking & Spices
  • 1 tsp Chili powder
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
Mexican Sweet Potato Skins - Vegan

These loaded Mexican Sweet Potato Skins are stuffed with vegetables and vegan cheese. Serve with homemade avocado aioli for a tasty, easy & healthy dinner!

Watch popular Vegetarian mexican recipes videos

17 of our favorite vegetarian Mexican recipes to bring to your Cinco de Mayo dinner party, including everything from plant-based tacos to protein-packed bean dip. #mexicanfood #mexicanrecipes #cincodemayo #vegetarian #vegan #texmex
This Pumpkin Seed Dip from Mayans is Healthy and Deliciously Addictive
Sopa de Habas, or Mexican Lima Bean Soup, is a thick, creamy, and tasty dish. A big bowl of this yummy soup will warm you up any day of the week. A Mexican vegetarian and Mexican vegan recipe that's cozy and delicious. Easy and Authentic Mexican recipes by Mama Maggie's Kitchen
Quick Mexican Recipes for Busy Moms | Quick Recipes | Easy Recipes | Mom Recipes | MrsGinaCooks | Save time and a headache with these simple and easy Mexican recipes. Cooking doesn’t have to be hard or time consuming, especially for busy moms! With these simple Mexican recipes, you’ll make super delicious food everyone will love in such a short amount of time. Get these mom friendly recipes!