Vegan food
Discover Pinterest’s 10 best ideas and inspiration for Vegan food. Get inspired and try out new things.
16 · 30 minutes · Creamy avocado pasta is the perfect unexpected treat to get your Monday started off right!
11 ingredients
Produce
- 3/4 cup Arugula, tightly packed
- 1 small handful Arugula or thinly sliced kale
- 1/2 Avocado, large ripe
- 1/2 cup Chickpeas
- 1 Garlic clove, small
Condiments
- 1 tbsp Lemon juice
Pasta & Grains
- 4 oz Brown rice or soba noodles
Baking & Spices
- 1 Black pepper
- 1/2 tsp Kosher salt
Oils & Vinegars
- 2 tsp Olive oil, extra virgin
Liquids
- 1/4 cup Water
Sabrina Weston saved to Vegetarian Meals
2 · 45 minutes · These easy vegan poke bowls are filled with fluffy rice, marinated ginger tofu, pickled onion, avocado and cucumber. These bowls are fresh, so easy to make and perfect for meal prep!
12 ingredients
Produce
- 1 Avocado
- 1 Cucumber, small
- 1 cup Edamame, cooked & shelled
- 1 tsp Garlic
- 1 tbsp Ginger, fresh
- 3 Green onions
- 1/2 cup Pickled red onion
Refrigerated
- 1 block Tofu, extra firm
Condiments
- 1/3 cup Soy sauce or tamari, low sodium
Pasta & Grains
- 2 cups White rice, cooked
Baking & Spices
- 2 tsp Chili paste
Oils & Vinegars
- 1 tbsp Rice vinegar
Your ultimate Vegan Food List for Beginners to make grocery shopping easier! Plus, learn about the Vegan Food Pyramid and why it matters.
Sarah Bennett saved to Mediterranean way
9 · These sweet and sour chickpeas and green beans is a healthy vegan recipe that's perfect for a quick weeknight dinner. Not only is this dish super easy to make, but it also takes 10 minutes from start to finish. Gluten-free and oil-free.
11 ingredients
Produce
- 30 oz Chickpeas
- 2 cloves Garlic
- 7 oz Green beans
- 1/2 Green bell pepper
Canned Goods
- 1 tbsp Tomato paste
Condiments
- 2 tbsp Maple syrup
- 1/4 cup Tamari
Pasta & Grains
- 1 Brown rice, cooked
Baking & Spices
- 1 tbsp Cornstarch
Oils & Vinegars
- 1/4 cup Rice vinegar
Liquids
- 1/2 cup Water
Heidi Gallagher saved to Recipes
These vegan potato recipes are filling, healthy, and delicious! From fries, to soups, to salads, and savory dishes, tons of great choices!
Amy Williams saved to Recipes - Potatoes
324 · 50 minutes · Crispy baked buffalo tofu wings dipped into vegan bleu cheese dressing #vegan #buffalotofuwings
324 · 50 minutes · Crispy baked buffalo tofu wings dipped into vegan bleu cheese dressing #vegan #buffalotofuwings
13 ingredients
Produce
- 1/8 tsp Garlic, granulated
- 1 tbsp Parsley, fresh
Refrigerated
- 1 lb Tofu, extra firm or super firm
Condiments
- 1 Bleu cheese or ranch style dressing, Vegan
- 6 tbsp Cayenne pepper hot sauce, red
- 3 tbsp Vegan butter
Baking & Spices
- 1 Black pepper, freshly ground
- 6 tbsp Cornstarch
- 1/2 tsp Paprika
- 5/8 tsp Salt
Oils & Vinegars
- 2 tbsp Olive oil
Bread & Baked Goods
- 1 cup Bread crumbs, panko style
Dairy
- 1/4 cup Plant milk
Best Ever Vegan Brownies that is award winning! These fudgy and gooey brownies are the BEST eggless brownies that happen to also be gluten-free too!
91 · 16 minutes · Mushroom Avocado Toast #food #recipe #vegan #brunch #easy #avocados #veganrecipesmushrooms
8 ingredients
Produce
- 1 Avocado
- 2 cloves Garlic
- 1 Lemon, fresh
- 2 cups Mushrooms
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Balsamic or apple cider vinegar
- 2 tsp Olive oil, extra virgin
Bread & Baked Goods
- 2 slices Bread, toasted
75 · 15 minutes · This Vegan Black Bean Chili takes just 15 minutes to make and is filled with all your favorite flavors along with black beans and split red lentils. It's loaded with over 50% of your daily fiber in each serving and filled with fresh flavors. This chili will fill you up and fuel you through your busy day!
19 ingredients
Produce
- 3 15-ounce can Black beans
- 1 Cilantro, fresh
- 5 cloves Garlic
- 1 Jalapeno
- 1 Lime, juice of
- 1 Red onion
- 1 cup Split red lentils
- 1 (14.5-ounce) can Tomatoes
Canned Goods
- 2 tsp Chipotles in adobo
- 2 cups Vegetable broth
Condiments
- 2 15-ounce cans Tomato sauce
- 1 Vegan sour cream
Baking & Spices
- 1 tbsp Chili powder
- 1 Kosher salt
- 1 Pepper, fresh cracked
- 1/2 tsp Sugar
Oils & Vinegars
- 1 tbsp Olive oil
Nuts & Seeds
- 1 tbsp Cumin
Snacks
- 1 Fritos
Beth Priddy saved to taste