Cupcakes red velvet
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83 · 40 minutes · These gorgeous red velvet cupcakes have hints of both chocolate and vanilla with rich red color, making them an exquisite treat. A smooth, tangy cream cheese frosting ties the flavors together.
83 · 40 minutes · These gorgeous red velvet cupcakes have hints of both chocolate and vanilla with rich red color, making them an exquisite treat. A smooth, tangy cream cheese frosting ties the flavors together.
15 ingredients
Refrigerated
- 3 Eggs, large
Baking & Spices
- 2 2 tablespoons unsweetened cocoa powder - sifted see note, unsweetened
- 2 tsp Baking powder
- 1/2 tsp Baking soda
- 2 3/4 cups Cake flour
- 4 cups Confectioners sugar
- 1 oz Food coloring, red
- 1 1/2 cups Granulated sugar
- 5/8 tsp Salt
- 5 tsp Vanilla
Oils & Vinegars
- 1/2 cup Canola oil
- 1 tbsp White vinegar
Dairy
- 1 1/4 cup Butter, unsalted
- 1 cup Buttermilk
- 16 oz Cream cheese
Linda Topel saved to Food
132 · Receita de Cupcake veludo vermelho - red velvet. Enviada por Grace e demora apenas 60 minutos.
17 ingredients
Ingredients
- 350 g de farinha de trigo
- 300 g de margarina
- 300 g de açúcar
- 25 g de chocolate em pó
- 1 pitada de sal
- 1 pitada de bicarbonato de sódio
- 1 colher (chá) de corante em gel vermelho
- 20 ml de vinagre
- 250 ml de leite
- 1 colher (sopa) de fermento químico para bolos
- 2 ovos
- 2 colheres (sopa) de essência de baunilha
- Cobertura (buttercream):
- 100 g de manteiga sem sal
- 280 g de açúcar
- 45 ml de leite
- 1 colher de sopa de essência de baunilha
Anna Q Silveira saved to cooking!
El color rojo del bizcocho es lo que caracteriza a estos cupcakes de red velvet norteamericanos que son ideales para festejar cualquier cumpleaños.
Can I be honest here? I particularly don't like Red Velvet cake. It has been a very requested flavor so I needed to find the perfect recipe. If a person who doesn't like Red Velvet cake makes one they love, than it must be good right? Well, after a year of playing around with new recipes I finally did it! It's so good, that I actually look forward to my Red Velvet orders! It's moist with out being drowned in simple syrup. I am so excited to share this classic cake with a new spin on its…
3 · 48 minutes · Light & fluffy, perfectly moist Red Velvet Cupcakes topped with tangy cream cheese frosting. The only red velvet recipe you need!
14 ingredients
Refrigerated
- 1 Eggs, large
Baking & Spices
- 3/4 tsp Baking soda
- 1 1/3 cups Cake flour
- 1 tbsp Cocoa powder
- 1/4 cup Cornstarch
- 1 tbsp Food coloring, red
- 3 cups Powdered sugar
- 1/2 tsp Salt
- 2 tsp Vanilla
- 3/4 cup White sugar
Oils & Vinegars
- 1 1/2 tsp Distilled vinegar
Dairy
- 3/4 cup Butter, unsalted
- 1/2 cup Buttermilk
- 8 oz Cream cheese
Alicia saved to Holiday Goodies
496 · 40 minutes · how to make an authentic red velvet layer cake with cream cheese frosting. If you've been wondering how to make a REAL red velvet cake, you need to try this recipe!
14 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 14 oz All-purpose flour
- 1 tsp Baking soda
- 2 tbsp Cocoa powder
- 1 tbsp Food coloring, red
- 14 oz Granulated sugar
- 26 oz Powdered sugar
- 1 1/4 tsp Salt
- 1 1/2 tsp Vanilla
Oils & Vinegars
- 4 oz Vegetable oil
- 1 tbsp White vinegar
Dairy
- 14 oz Butter, unsalted
- 8 oz Buttermilk
- 12 oz Cream cheese
Cupcake Project saved to Cake recipes
These maroon-colored red velvet cupcakes are moist and fluffy with a subtle chocolate flavor paired with rich and tangy cream cheese frosting. They are also super easy to make!
Recipes by Nora saved to Recipes by Nora
