Carrot
Discover Pinterest’s 10 best ideas and inspiration for Carrot. Get inspired and try out new things.
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Hannah Rennison saved to Food
How to make the best carrot soup recipe. This is a creamy carrot soup that tastes restaurant quality. Learn the secret to making the best creamy soup. #carrotsoup #creamycarrotsoup #carrot #carrotrecipe #carrotsouprecipe #soup #natashaskitchen #recipe

Griselda Sophia saved to Food
Honey Garlic Butter Roasted Carrots Recipe – Easy, simple, wonderfully delicious roasted carrots prepared with the most incredible garlic butter and sweet honey sauce. #carrots #roastedvegetables #vegetarian #vegetarianrecipes #vegetable_gardening #sidedish #recipe #easydinner #garlic #butter #honey #holidays

COOKTORIA {Tania Sheff} saved to Healthy Eating
Roasted balsamic glazed carrots make a great addition to your holiday side dishes. They're sweet and tangy and full of flavor.

Deja Snyder saved to foodie.
18 · 45 minutes · Supercharged with honey, garlic and bay, Jamie Oliver's caramelised hasselbacks are not your everyday carrot.
8 ingredients
Produce
- 4 Bay leaves, fresh or dried
- 1 kg Carrots, large
- 4 Clementines
- 1 Of garlic, bulb
Condiments
- 1 tsp Runny honey
Oils & Vinegars
- 1 Olive oil
- 1 tbsp Red wine vinegar
Dairy
- 50 g Butter, unsalted

Ga De Abreu saved to EAT AND DRINK!
3 · 30 minutes · These delicious carrot fritters are baked instead of fried and they make a light and healthy vegetarian meal. Serve with a last-minute yogurt-hummus dip! The quantities yield to 10 small portions, enough for 2 people, but you can easily double it.Recipe updated: originally posted in May 2019, I’ve slightly changed the recipe and added new pictures.
11 ingredients
Produce
- 1/2 lb Carrots
- 2 tbsp Coriander, leaves
- 1 Garlic clove
Refrigerated
- 1 Egg, small
Condiments
- 1/2 cup Hummus
- 1 tbsp Lemon juice
Baking & Spices
- 4 tbsp All-purpose flour
- 1/8 tsp Pepper
- 1/2 tsp Salt, fine
Nuts & Seeds
- 1 tsp Cumin, ground
Dairy
- 1/2 cup Yogurt, plain
Sharon D saved to Side dishes
Brown sugar glazed carrots are a classic, comfort side dish that you can make on the stove with a few simple ingredients!

Nancy Davis saved to Eat your Vegetables
The white substance on baby carrots is called "carrot blush" and develops on carrots when they become dehydrated. You can easily get rid of carrot blush by rinsing your baby carrots.

nanette lejeune saved to how to cut veggies?
This delicious recipe for brown sugar glazed carrots is so amazing that even the kids will love it. They are buttery and sweet . Try it today!

Alexa Wilson saved to Quick Saves
20 · 50 minutes · Earthy oat flour gives this cake a healthy, whole-wheat vibe, brightly spiced with cinnamon and ginger, while luscious cream cheese frosting keeps it tasting like a treat. Be sure to grate the carrots on the small holes of a box grater – the ones that measure about 1/8-inch in diameter; they help the cake bake up with a light and springy crumb. If dairy isn't an issue for you or your guests, you can make this with regular cream cheese frosting.
18 ingredients
Produce
- 3 sprigs Carrot greens or parsley
- 8 oz Carrots
- 1/2 tsp Ginger, ground
- 1 bunch Rainbow carrots
Refrigerated
- 3 Eggs, large
Baking & Spices
- 1 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 1/2 cup Bob's red mill gluten-free oat flour
- 3/8 cup Bob's red mill millet flour
- 1/2 cup Bob's red mill sweet rice flour
- 2 tbsp Bob's red mill tapioca flour
- 1/2 tsp Cinnamon, ground
- 5/8 cup Granulated sugar, organic
- 1 Recipe vegan cream cheese frosting
- 1/2 tsp Sea salt, fine
Oils & Vinegars
- 1/2 cup Sunflower oil
- 1 tsp Vegan butter or coconut oil
Nuts & Seeds
- 1/2 cup Walnuts or pecans, toasted