Ana Ferreira

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Ana Ferreira
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malt loaf in parchment paper and a slice of it on a round plate

malt loaf in parchment paper and a slice of it on a round plate (fine, but maybe we should use a darker malt if made again. Also, I may prefer other fruity quickbreads over this, though I really like the way Nigel Slater writes about it.

High Fibre Carrot Bran Muffins - All-Bran

With the flavours of cinnamon and nutmeg and studded with raisins, these muffins are a classic for a reason.

Bocadinhos de Açúcar: Bolo de maçã com canela e aveia

Bocadinhos de Açúcar: Bolo de maçã com canela e aveia