Directions Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix the frozen chopped spinach, Italian-style seasoned bread crumbs, Parmesan cheese, butter, green onion, eggs, salt and pepper. Shape the mixture into 1 inch balls. Arrange the balls in a single layer on a large baking sheet. Bake in the preheated oven 10 to 15 minutes, until lightly browned.
Spinach Quiche Cups
Perfect for a quick, yummy and healthy breakfast on the go - SPINACH QUICHE CUPS - Low-carb and gluten-free! Also great for Christmas, New Year or any holiday brunch!
A delicious Portuguese Sweetbread recipe brought to you by The Azorean Greenbean.
Ham Frittata Recipe8 eggs ½ cup whole milk 2 cups diced ham 1 (10-ounce) package frozen spinach, thawed and drained ½ medium onion, diced 1 cup grated cheddar cheese ½ teaspoon salt ¼ teaspoon dry mustard pinch cayenne pepper 1 tablespoon butter
Zucchini crust vegetarian pizza. yes, yes, yes!!!
Jill’s Pork Tenderloin
Mouthwatering deliciousness is this pork tenderloin recipe. I can't describe just how good it is.
Mean Green Buddha Bowl
Healthy Vegetarian Mean Green Buddha Bowl Recipe (Vegan Option!) | ASpicyPerspective.com
Feijão Tropeiro (Brazilian Beans with Sausage and Collard Greens)
Feijão Tropeiro (Brazilian Beans with Sausage and Collard Greens) | http://www.oliviascuisine.com | If you like Brazilian food, this one is for you: Feijão Tropeiro. A traditional dish from Minas Gerais, made with beans, bacon, sausage, collard greens, eggs and manioc flour.
Your kids will love these delicious recipes inspired by their favorite books!