These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's
Awesome, but you definitely can't "skip the freezer section" as one comment brags. Where else do you find puff pastry? Also, why not cut into 6 or 9 squares instead of cutting circles? Get more from that expensive pastry and don't throw any away!
Here Are Four Ways To Make Incredibly Beautiful Desserts With Puff Pastry
and Almonds! Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant!
15 Minute Churros: Cut a puff pastry sheet in half lengthwise. Then cut into strips. Bake for 8 to 10 minutes at 450 degrees on a cookie sheet until they're golden brown. Roll each strip in melted butter, dip in cinnamon sugar.
Mom’s Cream Horns - swap unsweetened whip cream for the cool whip. this is a simple recipe to make even though it appears intimidating. These freeze perfectly so you'd need only defrost them when company arrives!