Mango Mousse( The best way to enjoy this seasonal fruit is to make a mousse. The combination of whipped cream with mango pulp tastes out of the world.
Whisk Affair: Mango Mousse Cake [don't know about the cake part, but good reference on how to make mango mousse and mango jelly. cheesecake toppers, anyone?
This mango kalamansi entremet tastes just as good as it looks! The mango cremeux, kalamansi mousse, dacquoise and kalamansi glaze are a match made in heaven