n Kyoto, Japan’s most traditional city, the way of making wagashi is known as Kyogashi and there are many places around the city where you can try your hand at making some Kyogashi for yourself!
Japanese sweets, Suama made of non-glutinous rice flour and sugar すあま
daifuku, mochi, sakura mochi, dorayaki, taiyaki, manju
Japanese sweets -Taiyaki- : Bream-shaped pancake with sweet bean jam inside.
Dango- a Japanese dumpling and sweets made from mochiko, related to mochi. It is often served with green tea~
Japanese Sakura Sweets. They look absolutely gorgeous
Japanese sweets - always so pretty and unique. Presentation is very important in Japan.
Mitarashi Dango, Skewered Japanese Mochi Dumpling covered with Sweet Soy Sauce Glaze. We had Mochi ice cream balls in Maui and they were amazing! I would love to find them around here.
Recipe for Japanese Melon Bread. Buns covered with cookie. These are SO good!
Roasted Japanese Sweet Potatoes - This Week for Dinner