Sweet and satisfying halo-halo, a beloved traditional dessert from the Philippines, is easy to make and is sure to make your day!
You could really go for an ice-cold halo halo right now.
You could really go for an iced cold halo halo right now. | 34 Signs You Grew Up Filipino love the culture, love everything ❤️
Halo Halo the heavenly Asian-Style Peaches and Cream - Get it at Jollibee in Los Angeles
10 Most Delicious Filipino Desserts
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The Best Filipino Dessert - Halo Halo
Filipino Food: Halo-halo
The Anatomy of the Halo-halo
Halo Halo recipe Ingredients 1/4 cup small pearl tapioca 1 cup berries Crushed ice 1/4 cup condensed milk 1/2 cup coconut milk Directions Simmer tapioca in 1 qt. boiling water until almost translucent, 10 minutes. Let stand off heat 5 minutes. Drain and rinse. Divide berries and tapioca between 2 tall glasses; fill with crushed ice. Pour in both milks.
halo-halo (fondly translated as mix-mix in English) is a popular Filipino dessert to chase the summer heat away. try doing it..recipe and visuals are presented.
Halo Halo Flan
This halo halo flan recipe combines two favorite Filipino desserts: leche flan (caramel custard) and halo-halo (sweet fruits with shaved ice and milk).
Halo-Halo, a Filipino treat, is made up of an assortment of tropical fruits topped with shaved ice, ube ice cream and strips of flan, and drizzled with evaporated milk.