Easy Basic Chinese Brown Sauce (Vegan and GF) via lesleyeats.com
Chinese Brown Sauce http://doreenskitchen.com/ChineseBrownSauce.html While it's preferable to use pan drippings from beef, pork, chicken or seafood to make this sauce, sometimes that is not always possible.This is a way to make JUST the Chinese Brown Sauce, especially if you're putting it over steamed or sauteed veggies or rice, tofu, etc. If you make a larger batch, this sauce freezes well.
Purpose Stir-Fry Sauce (Brown Garlic Sauce)
All-Purpose Stir-Fry Sauce Brown Garlic Sauce) Recipe - Food.com
Chinese Brown Sauce Recipes
Chinese brown sauce just tried this! It's AMAZING
Real Chinese All Purpose Stir Fry Sauce
Restaurant Secret: Real Chinese All Purpose Stir Fry Sauce you can make in 2 minutes and store in the fridge for when you need it. Incredibly versatile - recipe includes suggested flavour additions as well as directions for how to use.
Onion Scallion Beef
Onion scallion beef – tender juicy beef stir-fry with onions and scallions in Chinese brown sauce. Delicious, easy & takes only 20 mins | rasamalaysia.com
Garlic Beef Noodle Bowls – an Asian style noodle bowl with lots of garlic, that is ready in just minutes! Great for busy nights.
Chicken and Broccoli Stir Fry
Chicken and Broccoli Stir-Fry - You can also sub/add other veggies such as onion, mushroom and zucchini.