Easy Basic Chinese Brown Sauce (Vegan and GF) via lesleyeats.com
Restaurant Secret: Real Chinese All Purpose Stir Fry Sauce you can make in 2 minutes and store in the fridge for when you need it. Incredibly versatile - recipe includes suggested flavour additions as well as directions for how to use.
So many people don't attempt making asian dishes because the sauces are too complex. Here is a list of sauces you can make without stress. I have listed them in the "Directions" sections so as to not copy/paste so many times. :)
All-Purpose Stir-Fry Sauce Brown Garlic Sauce) Recipe - Food.com
Chicken and Broccoli Stir-Fry - You can also sub/add other veggies such as onion, mushroom and zucchini.
One-pot meals are the best for a busy night... Try this One-Pot Chicken Breasts in Chinese Brown Sauce.