Kabob marinade: cup Worcestershire cup oil cup honey cup vinegar cup brown sugar 1 tsp chili powder tsp pepper tsp salt 1 lb cubed chicken or steak Mix all ingredients together, pour over meat, let soak for min. 3 hours up to over night.
Ultralight Done Right: The Best Gear for the Least Weight
I got a copy of the 2013 Farmer’s Almanac today. In addition to the planisphere, the annual edition of the Farmer’s Almanac is a great tool for studying the movements of the swift, ephemeral* events, like the moon and … Continue reading →