Ingredients 4 pounds russet potatoes rinsed, peeled if desired, and cut into chunks 1 tablespoon white vinegar Kosher salt cup duck fat, turkey or chicken fat can be subsitutec Freshly ground black pepper 12 sprigs thyme DIRECTIONS: Adjust oven racks
Crispy Garlic Ranch Roasted Potatoes make for a simple and scrumptious, crowd-pleasing side-dish. A recipe that's made with a few simple ingredients. Have leftovers? Serve em' up for breakfast the next day or add them to an egg bake.
These roasted potatoes also have red onion and bell peppers added to them and are beautifully spiced with a southwest spice blend. (Whole 30 Mexican Recipes)
These will be greatest roast potatoes you've ever tasted: incredibly crisp and crunchy on the outside, with centers that are creamy and packed with potato flavor. I dare you to make them and not love them. I double-dare you.