Baked Honey and Mustard Butterbeans
Every bit as good as they sound. Baked Honey and Mustard Butterbeans 400g tin of butterbeans 1 tblspn honey 1 tspn dijon mustard 1 tspn wholegrain mustard Olive oil Seasoning A few thyme sprigs Preheat oven to 190oC. Mix the honey, mustard, a glug of olive oil and seasoning in a bowl. Add the butterbeans…
Potatoes with Green Tahini Sauce
The cilantro- and lemon-laced tahini sauce is a perfect bold partner for potatoes in this Middle-Eastern-style potato salad recipe. The green tahini sauce is also great tossed with roasted carrots or broccoli.
Braised Red Cabbage - Step by Step Photos - Budget Bytes
Braised Red Cabbage is an easy, cost efficient, and healthful side for your comforting winter meals. Step by step photos.
Mushy Peas Recipe
To many of us, the idea of serving any vegetable mushy conjures up images of sad canned string beans, and overcooked carrots. Mushy peas are miles away from both of those dishes—peas are cooked simply with butter, then mashed and seasoned with lemon, salt and pepper.
Green Beans With Almonds Oregano And Lemon | Donna Hay
Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.
Dijon Tahini Green Beans (Oil-Free!) - Flora & Vino
Get your greens in with this saucy side that's oil-free with a creamy dijon tahini dressing. Perfect to complement your holiday spread.
Chickpeas with harissa and yoghurt recipe
Serve this quick chickpea and harissa stew with flatbreads for dipping. It's the perfect store cupboard recipe when you're just so tired of pasta.
Grilled Vegetable Platter with Yogurt Mint Sauce
Grilled Vegetables with Yogurt Mint Sauce are so colorful and delicious. An easy summer side dish made with asparagus, zucchini, squash, and bell peppers.
Moroccan Cauliflower with Preserved Lemon and Olives
This rich, hearty cauliflower side dish with zesty Moroccan seasoning can also be served as a vegetarian main course.
Simple and Savory Roasted Sweet Potatoes and Carrots
These Simple and Savory Roasted Sweet Potatoes and Carrots are a delicious side dish recipe that lets the natural sweetness of the vegetables shine.
Fennel mashed potatoes - Chatelaine
A potato’s subtle taste makes the perfect base for stronger elements, such as licorice-flavoured fennel. This recipe, adapted from Danny Meyer and Michael Romano’s The Union Square Cafe Cookbook (HarperCollins), blends pureed fennel into everyday mashed potatoes–special enough for entertaining and fast enough for a weeknight supper. Make ahead Fennel mashed potatoes can be made …