These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round!

Italian Cream Puffs with Custard Filling (St. Joseph’s Day Pastries)

Jesuítas com Amêndoa

Jesuítas com Amêndoa ~ Portuguese pastries with a vanilla-cinnamon custard filling and almond meringue topping. Had this at Portobello Road Market and have been trying to identify it ever since!

Bolas de Berlim by Bolas da Praia - An American In Portugal: Portuguese Food Fact Monday: Bolas De Berlim, Portugal’s Fave Beach Snack

Ahh memories of Tavira beach Bolas de Berlim by Bolas da Praia - An American In Portugal: Portuguese Food Fact Monday: Bolas De Berlim, Portugal’s Fave Beach Snack

Queijadas de Vila Franca is a traditional pastry refined by nuns in convents during the sixteen hundreds in the town of Vila Franca do Campo, island of S. Miguel.

Queijadas de Vila Franca is a traditional pastry refined by nuns in convents during the sixteen hundreds in the town of Vila Franca do Campo, island of S.

Sabores da Alma: Pastéis de Feijão

Pastel de Feijao (Pastéis de Feijão): Portugal sweet pie with an almond and bean…

Cinco Quartos de Laranja: Queijadas de amêndoa

Queijadas de amêndoa

Pastéis de Feijão, que nos levam ao céu em cada dentada! Ingredientes: 500g de açúcar 250g de feijão branco cozido 150g de am...

Pastéis de Feijão, que nos levam ao céu em cada dentada! Ingredientes: 500g de açúcar 250g de feijão branco cozido 150g de am...

Receita de Pastel de Nata - http://www.receitasja.com/pastel-de-nata/

Receita de Pastel de Nata - Receitas Já, rapidas, faceis e simples Culinária para todos!!!

Receita de Pastel de Nata - http://www.receitasja.com/pastel-de-nata/

Pinterest
Search

Unlimited free access to the world's best ideas

Sign up to see more

OR

By continuing, you agree to Pinterest's Terms of Service, Privacy Policy
Pinterest helps you find ideas to try.