Kinako Ice Cream with Kuromitsu - all day i eat like a shark
Kinako Ice Cream with Kuromitsu is an earthy ice cream sweetened with Okinawan black sugar syrup. The base flavor of this ice cream is made of kinako (roasted soy bean flour) that not only deepens the flavor, but also adds a dense body to each bite. This is one ice cream that may just teleport your taste buds straight through heavens golden doors. Will you follow?
Mentaiko Pasta with Olive Oil and Shiso - all day i eat like a shark
Mentaiko Pasta with Olive Oil and Shiso - A Savory Japanese style Pasta you Must try!! | www.alldayieat.com
How to Make Okonomiyaki Hiroshima style - all day i eat like a shark
This Hiroshima style okonomiyaki is special to me because it reminds me of one of my trips to Japan. For this variation, we're using yakisoba noodles and adding in a sunny side up egg. It's best served hot off the stove and topped with Kewpie Mayonnaise, Okonomiyaki sauce and of course - aonori, katsuobushi, and shichimi pepper. Yes, all of those!
Omusubi (Japanese rice balls) with tuna, salted salmon, and umeboshi - all day i eat like a shark
Omusubi are Japanese rice balls filled with savory things like tuna with mayonnaise, beef, salted salmon, mentaiko and umeboshi. A delicious snack that fits in the palm of your hand! | www.alldayieat.com
Filet Mignon Salad
Filet Mignon Salad combines a decadent filet Mignon with peppery arugula, caramelized mushrooms, fresh tomatoes, shallots and tangy balsamic dressing. #twocupsofhealth and #easygourmetrecipes #FiletMignon
Whiskey Sour Cocktail | Wicked Good | Dishes Delish
This wicked good whiskey sour cocktail recipe is so easy to make and only has three ingredients! It's also very satisfying to imbibe. I think that the homemade sour mix simply makes this drink.
Blueberry Lemon Pound Cake with Lemon Glaze
Tart lemon and plump, round blueberries are the perfect sunny partners in this moist and buttery pound cake with a bright lemony glaze! Blueberry Lemon Pound Cake is a wonderful partner for coffee, a star at brunch and a delight for dessert.
Spelt Chocolate Chip Muffins
This sprouted spelt chocolate chip muffins recipe is outstanding. The muffins are delicious, lower in carbs and have a lower glycemic index than regular flour muffins.
Slow Cooker Boneless Chuck Roast
This slow cooker boneless chuck roast recipe leaves the meat and vegetables tender and delicious. The beauty of this recipe is the slow cooker does all the work, while you reap the benefits!
Japanese Style Steak with Shio Koji (with homemade Japanese style dipping sauce) recipe - all day i eat like a shark
There is nothing like a juicy rib-eye steak, properly cooked and properly seasoned now is there? I don't eat meat as often as I used to so when I do I make it special. Today, we're making Japanese style steak with shio koji. To finish it all off, we'll be serving it with a homemade Japanese style dipping sauce. Get hungry!!
Pad Kra Pao Moo (Stir Fried Pork with Thai Holy Basil) - all day i eat like a shark
Pad Kra Pao Moo (Stir Fried Pork with Thai Holy Basil) is one of my favorite ways to eat Thai Holy Basil. Thai Holy Basil is a peppery and pungent alternative to the traditional Thai basil you often see used in stir frys and curries. This dish has few ingredients and comes together in less than 10 minutes, making it the perfect way to take your taste buds on a tasty trip to Thailand! All you need is a bowl of rice and maybe some chili sauce if you like things spicy! (this is not spicy btw!)
Grilled Turkey Burger
These Grilled Turkey Burgers with Sriracha Cream Sauce are packed with the Kicked-up flavors of Sriracha, shallots and cilantro. #turkeyburger #yum #foodie #grilled burger
Grapefruit Paloma Cocktail | Dishes Delish
Crisp, sweet, and refreshing, this grapefruit Paloma recipe makes the perfect drink to kick off the summer. With such incredible flavor, your friends will never guess how easy this tequila-based cocktail is to make!
Chicken Miso Soup
This delicious Chicken Miso Soup is both easy and over flowing with health. Exactly what your family needs during the stress of the Season.
How to Cook Agedashi Tofu (with video tutorial) - all day i eat like a shark
Pan Fried Agedashi Tofu with Shishito Peppers in a Dashi Broth. Warm tofu with a crispy skin and soft interior that melts in your mouth!! | www.alldayieat.com
Umeboshi Takikomi Gohan | Rice with Dashi and Pickled Plum
There will come a time, when you’ve eaten too much white rice. Solution? Umeboshi Takikomi (Pickled Plum Cooked Rice). Umeboshi (pickled plum) adds a sublime tart and slightly sour flavor to each bite. And as the rice is coming straight out of the rice co