Clam migas from Algarve Migas is a portuguese traditional dish that was created as a way to use stale bread, this in a time when nothing was wasted. In old, traditional Portugal, bread was a holy ingredient.
Grilled Whole Arctic Char - Martha Stewart Controlling a charcoal grill's air supply is key to avoiding flare-ups. Keep it covered when cooking the fish, with the top vent closed. Keep the bottom vent open to maintain the heat of the coals.