A Charcuterie Board + Sage Infused Ricotta — -

A Charcuterie Board + Sage Infused Ricotta

Ditte Isager

for a unique and family oriented bride and groom have all of your guests sitting together at one long table!

Celebrating fall + a mixtape

weeknight holiday party for gardenista | dolly and oatmeal

an easy-peasy weeknight holiday party!

5 Easy Pieces: A Weeknight Holiday Party Menu - Crispy Smoky Chickpeas, Grape and Pine Nut Crostini, Za’atar Dip, Sesame Butternut Squash Skewers, Fizzy Grapefruit Punch

W&D for sunday suppers

WD x Sunday Suppers Cookbook: A Gathering

"If you don't have a salt shaker, put salt in two small dishes on either end of the table." One note: The French prefer fleur de sel de Camargue over regular table salt.

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Ricotta and Sage filled Beet Ravioli

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Ricotta and Sage filled Beet Ravioli

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